The Best Hamburger Bun Recipe

Burgers are one of the most famous and consumed dishes in the world. Ways of making them? Many and always taking into consideration all the elements that make it up so that it is perfect. In this sense, almost always there is more emphasis on meat and, although it is essential, a good bread can make it go from being a normal hamburger to an extraordinary one. The best hamburger is made up of soft, homemade and delicious bread. The best? It is very easy to prepare.

Bread is a food that in recent years has been highly demonized due to its caloric content. However, if eaten in moderation it can bring numerous benefits to the body. In addition, it is also important to remember that there is a wide variety of breads on the market that can be adapted to the requirements of each person. One of the benefits of bread is that they have a high level of energy-providing carbohydrates it is rich in fiber, vitamins and minerals.


  • 250 grams of flour of force
  • 250 grams of flour
  • 30 grams of butter
  • 2 tablespoons of salt
  • 350 grams of whole milk
  • 1 envelope of yeast or 12 g of fresh yeast

How to make the best hamburger bun:

  1. Melt the butter in the microwave for 15 seconds.
  2. In a bowl, mix all the ingredients except the salt. It is very important that the milk is at room temperature.
  3. Let the previous mixture rest for five minutes. After the previous time, add the salt and mix again all very well so that all the ingredients are integrated.
  4. The kneading process consists of knead for 15 seconds and let stand 10 minutes . Repeat the process a total of three times.
  5. Put the dough back in the bowl, cover and let it rest for an hour and a half or until it doubles in size.
  6. After the hour and a half, give a blow with the fist to the mass so that it loses the air. Next, cut the dough into equal parts, make a ball with each of these parts, cover them again with a cloth and wait again for them to double in size.
  7. Preheat the oven to 200 degrees . Place baking paper on a tray and the dumplings on top. With the help of a brush, paint the dumplings with a little milk.
  8. Put in the oven at 200 degrees for 15 minutes. Then lower the temperature to 180 degrees for an additional 15 minutes.
  9. After the total 30 minutes of cooking, the loaves can be taken out of the oven and placed on a rack so that they do not get wet . Once they lose the heat, they are ready to eat.

Making a delicious hamburger bun is not complicated and the best thing is that it is the perfect complement to a delicious dish, ideal to share with the whole family. Do you dare to make this delicious recipe?

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